Our Decaf coffee is a 100% chemical free caffeine extraction process commonly called "Swiss Water Process".
Origin: Marcala, Honduras
Process: Swiss Water Process
Variety: Catuai, Bourbon, IH90
Elevation: 1200-1650 MASL
Our Flavor Notes: Caramel, Orange, Roasted Peanuts
ROASTED AND PACKED AT VIGILANT HOPE ROASTING, WILMINGTON, NC